Thursday, January 18, 2018
 Raviraj Guruju of Pune named executive chef at Novotel Imagica Khopoli
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Policy & Regulations RSS
- Biscuit makers demand GST rate reduction from 18% to either 5% or 12%  
Thursday, January 18, 2018
Ashwani Maindola, New Delhi
Biscuit manufacturers demanded that the Goods and Services Tax Council lower the tax rates to either of the two lowest slabs (i e either five per cent or 12 per cent) under the Goods and Service Tax (GST) regime. Currently, biscuits attract 18 per cent GST.
- Hotel classification guidelines streamlined to make them transparent  
Thursday, January 18, 2018
Our Bureau, New Delhi
Hotel classification guidelines have been streamlined to make them simple, transparent and time bound.
- FSSAI issues health claim directions under food fortification regulations  
Tuesday, January 16, 2018
Shraddha Joshi, Mumbai
The Food Safety and Standards Authority of India (FSSAI) has issued directions regarding the claims to be mentioned on the products under the Food Safety and Standards (Fortification of Foods) Regulations, 2011.
- Delhi HC refuses to pass order restricting CPRL from using McDonald’s  
Saturday, January 13, 2018
Ashwani Maindola, New Delhi
The Delhi High Court has refused to pass an interim order to restrict Connaught Plaza Restaurants Pvt Ltd (CPRL), headed by Vikram Bakshi, from using the name McDonald’s for the restaurants run by it.
- FSSAI issues alert on chocolates with plastic fragments from Denmark  
Saturday, January 13, 2018
Shraddha Joshi, Mumbai
The Food Safety and Standards Authority of India (FSSAI) has sent out an alert notification, reacting to the notice received from the Rapid Alert System for Food and Feed (RASFF) issued by the European Commission
- Recipe for Success: Dishing out a healthy option to corporate executives
“Let food be thy medicine and medicine be thy food,” a famous quote by Hippocrates, father of medicine, emphasises on healthy eating and healthy living.
Harcha Bhaskar, Mumbai

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