Sunday, September 23, 2018
 Raviraj Guruju of Pune named executive chef at Novotel Imagica Khopoli
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- Organic farming must be promoted akin to Green Revolution, states Singh  
Tuesday, March 27, 2018
Our Bureau, New Delhi
Organic farming should be promoted with the same spirit as the Green Revolution, as India is the country with the most organic producers.
- Regular beef eaters may raise risk of high blood pressure, finds study  
Tuesday, March 27, 2018
Washington, D C
Grilled or well-done beef, chicken or fish may raise the risk of developing high blood pressure among people who regularly eat those foods.
- Severe water scarcity affects 2/3rd of global population, says FAO chief  
Thursday, March 22, 2018
Two-thirds of the global population lives under conditions of severe water scarcity for at least a part of the year. This was stated by Jose Graziano da Silva, director general, Food and Agriculture Organization (FAO), in a video message for the eighth essay of the World Water Forum in Brasilia.
- One litre of bottled water contains thousands of microplastic particles  
Saturday, March 17, 2018
Washington, D C
A single litre of bottled water can contain thousands of microplastic particles.
- Ten per cent rise in ultra-processed foods increases cancer risk by 12%  
Tuesday, February 20, 2018
A 10 per cent increase in the proportion of ultra-processed food in diets could lead to a 12 per cent increase in overall cancer risk and an 11 per cent increase in breast cancer risk.
- Recipe for Success: Dishing out a healthy option to corporate executives
“Let food be thy medicine and medicine be thy food,” a famous quote by Hippocrates, father of medicine, emphasises on healthy eating and healthy living.
Harcha Bhaskar, Mumbai

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